Santa's Gingerbread

Photo from Amelie's House

Photo from Not Martha

It's a most wonderful time of the year for gingerbread!

    Santa's Gingerbread

• 1 egg, beaten
• 1/2 cup sugar
• 1/2 cup light molasses
• 5 tablespoons butter or margarine, melted
• 2/3 cup cold water
• 1 1/2 cups
• 1 teaspoon ground ginger
• 1 1/2 cups self rising flour
• Whipped cream

1.  Combine egg, sugar, molasses, butter and water; mix well. 

2.  In a large mixing bowl, stir together flour and ginger ; add molasses mixture. 

3.  Blend well. 

4.  Pour into a greased 8-in. square baking pan. 

5.  Bake at 350 degrees for about 30 minutes.

6.  Top with whipped cream!  Enjoy!